— SUITABLE FOR PURE VEGETARIAN FOOD —
CHECK OUT HEALTH BENEFITS OF GINGER [HERE ]
simply ginger powder is dried ginger roots ground to fine powder. It is a very common seasoning for many types of food, like pasta, pizza, dressing and grilled chicken. Ginger powder is an ingredient in many of our spice blends. Keep a jar of simply ginger powder handy for many cooking and baking recipes. For example, you can easily prepare ginger salt and ginger lemon salt at home, as and when required, without any chemical additives that costly commercial combinations contain.
Ginger (Zingiber officinale)
FOR GINGER SALT: 6 tablespoon sea salt and 1½ teaspoon simply ginger powder.
FOR GINGER-GARLIC PASTE: 1 part simply ginger powder and 1 part garlic powder, by weight. Mix the powders and little by little add vinegar till the mixture forms into a paste. Store in refrigerator.
FOR GINGER-LEMON SALT: 1 teaspoon simply ginger powder and 1½ teaspoon dried lemon zest/rind, and 2 tablespoon each of sea salt and Himalayan salt.
9 months from date of packaging
THIS PRODUCT IS PACKED IN PET JARS WITH TIGHT LID: Always store in a cool dry place – Away from sunlight and heat – Keep lid tightly closed after use – Don’t expose jar to temperature over 65° C.